MEC3 Variegato Quell Altra (White Chocolate) 6 Kg

AED 445.20

Spreadable white chocolate flavoured cream that can be enjoyed exactly as it is or used in pastry and gelato making or for desserts in general.

Availability: 5 in stock Categories: ,

ENQUIRY

Add to wishlist

Description

HOW TO HANDLE
Handle the product using clean, dry utensils. Close the packaging after use removing any
possible residue of the product externally. Store away from heat sources and do not
expose to direct sunlight .

DOSAGE
As desired

ADVICE
For a correct use of the product , we recommend emptying the entire contents of the tin
into the gelato pan and placing it in the showcase at a temperature of -15°C. After
approximately 3 hours the product will have reached an ideal consistency. For quicker
preparation , we recommend placing the gelato pan in the blast freezer at a temperature
of -40°C for approximately 20/25 minutes and then place in the showcase at a
temperature of -15°C.

INGREDIENTS & ALLERGENS
Sugar, sunflower seed oil, glucose syrup, vegetable oils (sunflower, palm), skimmed milk
powder, whole milk powder, lactose , cream powder, maltodextrin, cocoa butter, milk
proteins, hazelnut paste , vegetable fats( palm), emulsifiers: soybean lecithin, flavourings
May contain eggs, almonds, walnuts , cashews, pistachio nuts, peanuts and sesame seeds.

COLOUR OF PRODUCT
White

Additional information

Weight 6 kg
Capacity
Country
Flavor
Installation
La Prima Standard
Laprima Valentines Chocolate
Liter
Material
Model Name
Model Number
Power / Wattage
Power Source
Voltage
Warranty
Flavor

Quell
Brand

Manufacturer

Casa Optima Group

Description

HOW TO HANDLE
Handle the product using clean, dry utensils. Close the packaging after use removing any
possible residue of the product externally. Store away from heat sources and do not
expose to direct sunlight .

DOSAGE
As desired

ADVICE
For a correct use of the product , we recommend emptying the entire contents of the tin
into the gelato pan and placing it in the showcase at a temperature of -15°C. After
approximately 3 hours the product will have reached an ideal consistency. For quicker
preparation , we recommend placing the gelato pan in the blast freezer at a temperature
of -40°C for approximately 20/25 minutes and then place in the showcase at a
temperature of -15°C.

INGREDIENTS & ALLERGENS
Sugar, sunflower seed oil, glucose syrup, vegetable oils (sunflower, palm), skimmed milk
powder, whole milk powder, lactose , cream powder, maltodextrin, cocoa butter, milk
proteins, hazelnut paste , vegetable fats( palm), emulsifiers: soybean lecithin, flavourings
May contain eggs, almonds, walnuts , cashews, pistachio nuts, peanuts and sesame seeds.

COLOUR OF PRODUCT
White

Additional information

Weight 6 kg
Capacity
Country
Flavor
Installation
La Prima Standard
Laprima Valentines Chocolate
Liter
Material
Model Name
Model Number
Power / Wattage
Power Source
Voltage
Warranty
Flavor

Quell
Brand

Manufacturer

Casa Optima Group